Maca is a root vegetable that grows in the highlands of Peru in Latin America. It is usedtorestore energy, increase strength and endurance. Since ancient times, the Inca warriors used Maca in their diet before the battle.
Maca is rich in carbohydrates, minerals and protein, which explains the usefulness of this root vegetable. It contains 60% carbohydrates and important minerals such as iron, magnesium and calcium.
We recommend maca to athletes and people who are prone to daily physical and emotional stress. When using maca in your diet, you will feel a surge of strength, increase of stamina, energy and libido.